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TOOLS: |
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•
Cutting Board
• Knife
• Crock Pot
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INGREDIENTS: |
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6 Potatoes
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1 Leek
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2 Medium Sized Onions
•
1 Carrot
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1 Stalk Celery
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4 Cups Water
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4 Chicken Bouillon
Cubes
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1 Can Cream of
Mushroom Soup
•
1 Can Cream of Celery
Soup
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1 Tsp Salt
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1 Tbsp Parsley Flakes
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2 Tbsp Butter
•
1 Can Evaporated Milk
(12 oz)
•
Chopped Chives
(optional)
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![](images/recipes/week-42a-s.jpg) |
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(CLICK
ANY PICTURE TO
ENLARGE) |
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![](images/recipes/week-42b-s.jpg)
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